SUNSET METT SING PTE LTD

Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels &amp; Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness and Wellness Centres. SHG operates in 88 venues in 26 countries, with a commitment to deliver authentic and diverse hospitality experiences that bring people together, all around the world.Located atop of Capital Tower, SUSHISAMBA brings its unique blend of Japanese, Brazilian, and Peruvian culture, and cuisine to Singapore. The venue features a stunningly designed bar, breathtaking panoramic 360-degree views overlooking the cityscape and sea views. including Samba Room - High Energy Lounge.The F&amp;B Senior/ Host/Hostess at SUSHISAMBA Singapore, including Samba Room - High Energy Lounge, will be responsible to greet and welcome guests with a warm and friendly demeanor and manage reservations and ensure smooth seating arrangements. Principal Accountabilities1.Greets guests, escorts them to tables, and provides menus2.Manage waiting list as per brand guidelines3.Assist in coordinating guest flow and ensure tables are set and ready for dining.4.Handle guest inquiries and provide information about the menu, restaurant and promotions.5.Maintain cleanliness and organization at the entrance and host stand area.6.Assist in accommodating special requests and ensuring guests have an enjoyable experience.7.Provide exceptional customer service while working collaboratively with the restaurant team8.Attend all regular departmental briefings and contribute to an open communication within the assigned team9.Performs other duties pertinent to this job as assigned. Communication &amp; Working Relationships1.Interacts with customers and shows willingness to serve them with a pleasant attitude2. Communicate professionally with the supervisor in charge

Host / Hostess

Grand Hyatt Singapore 

Waiter / Waitress

Business Edge Personnel Services

Prepare and produce assorted pastries and puddings
Ensure consistency and follow SOPs in the central kitchen
Maintain cleanliness and proper upkeep of kitchen equipment
Receive, pack, and store ingredients/products at required temperatures
Perform basic housekeeping duties in the kitchen
Carry out any other ad hoc duties assigned

Working Hours 
8:00 AM – 6:00 PM
5 days per week (including weekends & public holidays)
44 hours per week


制作各类糕点及布丁
确保产品质量一致，并遵守中央厨房操作流程
保持厨房设备清洁，并符合食品安全标准
按规定温度接收、包装及储存原材料与成品
负责厨房基本清洁工作
完成其他临时安排的工作

工作时间
上午8点至下午6点
每周工作5天（包括周末及公共假期）
每周44小时



Baker

糕点制作员 x5

PARKROYAL COLLECTION Pickering

Senior Banquet Waiter

Grand Mercure Singapore

F&B Crew

Singo Services Pte Ltd

✅To keep public areas and back areas of hotel clean.
✅Ensure guests services specified by supervisors and guests are met.
✅Adhere to personal grooming and hygiene standards.
✅Replenish toilet supplies.
✅Complete any cleaning duties assigned by superior including sweeping, mopping, dusting, vacuuming, toilet washing, replenishing of amenities and etc. 

Cleaner

Singo Services Pte. Ltd.

We are looking for staff to join our team in the following roles.

Benefits
Company uniform provided
Entitled to annual and medical leave
Training support will be given
Flexible salary payment options: weekly or twice monthly

Dishwasher
Available at Tampines, Alexandra, and Jurong
Tampines: 12:00pm–8:00pm, 3:00pm–11:00pm
Alexandra: 12:00pm–8:00pm, 6:00pm–10:00pm
Jurong: 3:00pm–11:00pm
Monthly salary: $2,325

Kitchen Cleaner
Available at Changi, Jurong, Alexandra
Alexandra: 10pm-6am, $1,910/month
Changi: 11:00pm–8:00am, $1,910 basic plus overtime (gross salary can get $2,300)
Jurong: 5:30pm–11:30pm, $11–$14 hourly

Interested applicants can WhatsApp +65 8061 8231 with role, preferred location, and shift

Sun City Maintenance Pte Ltd

1) Educate, uphold and guard company core values and culture across all job sites2) Buiding open and trusting relationship with clients3) Manage staff motivation, discipline, development and performance4) Monitor and uphold the cleaning and maintenance quality standards and operating procedures for all job-sites5) Ensure effective OJT and upskilling of all operational staff6) Oversee the profitability and cost effectiveness of assigned job sites7) Plan manpower deployment at various site to meet the contractual requirement of clients8) Resolve feedback/complaints from clients and taking immediate preventive measures to ensure that similar problem does not recur9) Recruit and induct new employees10) Ensure all WSH and Safety Compliance Committee requirements are met

Operations Executive

PARKROYAL on Beach Road

Guest Service Ambassador (Front Office Receptionist)

OCS Group (S) Facility Services Pte. Ltd

Replenishing of beverages in office pantry
Housekeeping of meeting rooms
Attend to HODs beverage requests
In charge of upkeeping the pantry area on the designated floor
Daily housekeeping 
Other duties as and when assigned

Filter

Host / Hostess

Waiter / Waitress

Baker

Senior Banquet Waiter

F&B Crew

Cleaner

F&B Crew

Operations Executive

Guest Service Ambassador (Front Office Receptionist)

Cleaner