📝 Job Responsibilities: -Wash and sanitize dishes, utensils, and kitchen equipment -Clean and maintain kitchen floors, surfaces, and workstations -Dispose of waste and maintain a hygienic working environment -Assist in keeping the kitchen organized and safe -Follow hygiene and safety standards at all times

✅ Requirements: -No prior experience needed (training provided) -Able to work in a fast-paced environment -Responsible, hardworking, and reliable