Vacancy: 2
Job Description
Knowledge, Skills, and Experience:
4.1 Minimum 1-2 years of experience in similar positions in a high-volume, high-end restaurant preferred.
4.2 Good in English.
4.3 Good communications and interpersonal skills.
4.4 Customer oriented with a positive attitude and smiling face.
4.5 Cooperative and self-giving team player.
4.6 Ability and willingness to perform under stress.
4.7 Positive and high energy level.
Physical Requirements of the job:
The job of the Captain may require:
5.1 Physical handling of products such as handling trays.
5.2 Covering different shifts and working during public holidays.
5.3 Stressful conditions.
5.4 Standing for long hours.
Job Requirements
General Workers