- work in a vegan and vegetarian friendly cafe - food, dessert, drinks preparation and cooking - assist cook in organising kitchen workflow - assist cook in planning and inventory management - maintain kitchen cleanliness including washing, cleaning and mopping - maintain good food hygiene, safety and quality - perform other ad hoc duties as assigned by the Cook and/or Management * annual and medical leave * uniform provided

- 1 year relevant experience - good interpersonal & communication skills - friendly disposition - customer oriented - team player