Job Description
1. Assist the manager to run the daily operations of the outlet efficiently
2. Assist the manager for the manpower planning, budgeting and staffing for the operations
3. Strengthen customer service using continuous improvement techniques and processes
4. Ensure smooth implementation of new F&B products, monitor system and process to ensure that resources are used effectively
5. Daily Sales & closing report
6. Any other duties may be assigned on ad hoc basis.
Remunerations:
1. Birthday Voucher
2. Bonus
3. Textbook Subsidy
4. Up to 14 Days Annual Leave
5. Medical leave and Others
6. Medical Benefits
7. Dental Benefits
8. Staff Discount
9. Training Provided
10. Career Progression
*Terms & Conditions apply.
Job Requirements
• Able to work on Public Holiday and Weekends
• Able to perform shift
Interested applicants, please contact:
88189007